From perusing the vast selection of fresh fruits and organic veggies to taking in the incredible aroma of the various seasonal flowers and pungent herbs, farmers markets are a great alternative to supermarket shopping.
Actually, beginning last summer, I started taking full advantage of the East Town Market and The East Side Open Market almost every Saturday. They are close to my apartment and offer a great variety of produce.
While I’m usually an avid market shopper anyway, there’s another reason to shop there right now: for salmonella-free tomatoes. I’m serious!
Seventeen states including Wisconsin, Illinois, Virginia, Texas, California, and so on, have experienced salmonella outbreaks linked to three types of raw tomatoes – red plum, red Roma and round red tomatoes – and the list of supermarkets and restaurants yanking those varieties off the shelves and menus keeps growing.
Come to think of it, I went to Qdoba the other day and was shocked that they didn’t have any salsa for my nachos. It later donned on me that it was due to the tomato scare.
The Centers for Disease Control and Prevention said to news sources that since mid-April, 167 people have been infected with salmonella of the same “genetic fingerprint” and at least 23 of those people have been hospitalized, and one person has died.
To be safe, the FDA suggests avoiding tomatoes unless they were grown in unaffected states. Additionally, cherry tomatoes and grapes tomatoes, homegrown tomatoes or those sold with the vine still attached are likely not the source of the salmonella outbreak. So, besides those tomatoes grown in your backyard, another place to get some red and raw tomatoes that aren't tainted is at your neighborhood’s farmers market.
Now everyone should be more inclined to visit their local farmers market, no? Not only will you find a fresh, organic and appetizing assortment of fruits and vegetables, you’ll be able to pick up tomatoes of the non-salmonella variety.
Open for the summer and always close to home, the markets give local farmers the chance to display their goods, while giving residents the chance to socialize and browse the homegrown produce lining the aisles in an open-air and inviting setting.
I did a little research online and found a list of Wisconsin farmers markets. I encourage you to take the time to find one in your vicinity. Let’s not fear the tomato anymore!
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